You will re-discover pink berries with this variety  unique  and its sweet and exotic scent!  It is the pepper that we usually choose for its color but  it is too often tasteless and tasteless. Not ours!
 Pink berries or pink peppercorns grow naturally in Brazil and are not part of the "piper nigrum" pepper family. These berries are sweeter, pleasantly sweet, with a slight peppery touch. By nature, pink berries are extremely difficult to grow, transport and store, hence  their often high price. Their  aroma is so unique that they  can go well with savory or sweet dishes according to your culinary creations.
 
 The touch that kills: raw as a candy on fresh goat cheese
 
 Aroma : sweet berries, slightly peppery
 
 Usage : it is recommended to use maximum  10  seeds per person because the consumption of pink berries in large quantities can be indigestible. TO  crush lightly at  by hand or in mortar on fatty fish (salmon), white meat, salads, and even for desserts. Order it in small quantities and don't put it in a mill, this is the best way to let it stale and lose its aroma!
 
 Origin : Brazil
 
 Quality  : A, pure
 
 Allergens : This plant comes from the Anacardiaceae family (botanical family of cashew, mango, sumac, pistachio lentisk ...), pink berries can therefore cause an allergic reaction.